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Ginger extract powder
Ginger extract 5% HPLC
Ginger extract 10%HPLC
Ginger extract 5:1
Ginger extract 10:1
Product name | Ginger Extract |
|
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Cynara scolymus L | Zingiber Officinale Rosc. | Part of plant used | Rhizome |
Manufacturing date |
| Batch quantity | 1000kg |
Batch number |
| Extract Solvent | Ethanol/Water |
Assay data
Gingerols | 5.0% min. HPLC | 5.74% |
Quality data
Identification | Standardization | Result |
Aspect | Light yellow fine powder | Complied |
Odor & taste | Characters | Complied |
Particle size | 100% through 80 meshes | Complied |
Loss on drying | 5.0% max | 3.52% |
Ash | 5.0% max | 2.95% |
Bulk Density | 40-60g/100ml | 52g/100ml |
Heavy metals | 10ppm max | Complied |
As | 2ppm max | Complied |
Microbiological data
Total aerobic count | Not more than 10000cfu/gram | <1000cfu/gram |
Yeast & Mold | Not more than 1000cfu/gram | <100cfu/gtam |
E.Coli | Negative | Complied |
Salmonella | Negative | Complied |
Addition data
Storage | Store in a cool dry place, avoiding sunlight directly. |
Shelf life | Two years when properly stored. |
Packaging | 25kg/drum, inner double plastic bag or according to customers requirement. |
Function:It is used for abdominal bloating, coughing, vomiting, diarrhea, and rheumatism. Ginger is commonly used in medicine for the treatment of inflammatory joint diseases, such as arthritis.
